The scope of culinary employment is vast. Professional cooks work at hotels, restaurants, resorts, casinos, hospitals, and corporate headquarters; and in private homes, aboard yachts, and as vendors on street corners. To place yourself on the best path forward, refine your culinary dreams before y
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International Business School Washington http://ibs.golocall.com/search/culinary-arts-courses/Ever since it was created as a learning center, International Business School of Washington in partner with Collège de Paris has striven to promote French excellence through training. To do this, we bring together recognized institutions of higher learning – the oldest dates back to 1949. They share three fundamental values: openness to international markets, teaching excellence, individual attention for each student.